Tag: mushroom soup

This creamy mushroom soup is rich, earthy, and deeply comforting. Made with sautéed mushrooms, slow-cooked onions, garlic, and fresh thyme, then blended until silky smooth, it’s finished with cream and served inside a warm sourdough loaf for an unforgettable presentation. Nutrition per Serving (approximate) • Calories: 260–290 kcal• Protein: 6–8 g• Fat: 18–20 g• Carbohydrates:…